K3 Masala Jalapeno Sliced — K3 Masala Jalapeno Sliced (230gm) and Red Paprika Sliced (230gm) (Pack of 2) 230g — curated by Manvik Foods from Amazon. Curated by Manvik Foods from Amazon.in with a full expert buying guide below.
Product details
| Brand | Masala |
| Product | K3 Masala Jalapeno Sliced (230gm) and Red Paprika Sliced (230gm) (Pack of 2) |
| Weight | 230g |
| Form | Fine powder |
| Type | Sweet / smoked / hot — check label |
| Origin | Spain / Hungary / India |
| Additives | None — pure paprika |
| Storage | Dark airtight container |
| Amazon ASIN | B09PF2MQ1S |
✓ Manvik’s Assessment — Masala
Based on Amazon.in customer reviews and brand research
Masala paprika powder is curated by Manvik Foods from Amazon.in. Buyers focus on colour vibrancy and mild heat-sweetness balance — Masala is noted for rich red colour and authentic paprika flavour. Best for Continental cooking, spice rubs, and colour-first dishes.
- Rich red colour without intense heat — versatile for all palates
- Natural Vitamin A source
- Works in Continental and Indian cooking
- Good colouring agent for rice dishes
- Heat level varies between sweet, mild, and hot — check label
- Colour fades quickly if exposed to light or heat
Key nutrients & compounds
Capsanthin Red colour pigment, antioxidant | Vitamin A Vision, immunity | Vitamin E Skin health | Capsaicin Mild heat |
Source: USDA FoodData Central / ICMR. Paprika is used primarily for colour in Indian and Continental cooking — mild heat makes it suitable where chilli would be too strong.
How to use
Use 1–2 tsp for colour in curries, deviled eggs, hummus, soups, and spice rubs. A lighter alternative to chilli powder where colour matters without intense heat.
How it compares
| Brand | Type | Weight | Best for |
|---|---|---|---|
| Masala (this) ✓ | Paprika Powder | 230g | Viewing now |
| Nourcery | Smoked variety, premium | 50g–100g | Grills & BBQ |
| Naturesmith | Sweet variety, fine | 100g–200g | Continental cooking |
All available on Amazon.in. Prices may vary.
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Founder of Manvik Foods and food blogger based in Mumbai. Researching and curating premium spices, dry fruits and baking ingredients since 2017. Has analysed 200+ products across 40+ brands.
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