Product details
| Brand | Hershey’s |
| Product | Hershey’s Cocoa Powder, 70g |
| Weight | 70g |
| Form | Fine powder |
| Type | Natural process or Dutch-process — check label |
| Cocoa content | 100% cocoa in unsweetened varieties |
| Additives | None in pure cocoa — check label |
| Storage | Airtight container, away from moisture |
| Amazon ASIN | B07YY8BD9Y |
✓ Manvik’s Assessment — Hershey’s
Based on Amazon.in customer reviews and brand research
Hershey’s Cocoa Powder delivers rich chocolate flavour for home baking. Reviews highlight dark colour and authentic cocoa intensity. Recommended for home bakers making chocolate cakes, brownies, milkshakes, and hot cocoa wanting reliable unsweetened cocoa.
- Unsweetened — you control sweetness level
- Dark cocoa delivers intense chocolate colour and flavour
- Rich in flavanols and magnesium
- Versatile for baking, beverages, and sauces
- Quality varies significantly between brands — premium cocoa is noticeably richer
- Dutch-process vs natural requires different leavening — check recipe
Key nutrients & compounds
Flavanols Antioxidant, heart health | Iron Energy metabolism | Magnesium Muscle & nerve function | Theobromine Mood elevation, mild stimulant |
Source: USDA / ICMR. Unsweetened cocoa contains significant flavanols — Dutch-process cocoa has lower acidity but reduced flavanol content vs natural process.
How to use
Use 2–3 tbsp in cake batter, brownie mix, hot chocolate, and chocolate sauce. Sift before use to prevent lumps. For hot chocolate: 1 tsp cocoa + sweetener + hot milk. Dark cocoa gives richer colour and deeper flavour.
How it compares
| Brand | Type | Weight | Best for |
|---|---|---|---|
| Hershey’s (this) ✓ | Cocoa Powder Unsweetened | 70g | Viewing now |
| Didier | Indian brand, affordable | 50g–200g | Value baking |
| Weikfield | American brand, trusted | 225g | Trusted choice |
All available on Amazon.in. Prices may vary.
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