Dry Fruit Hub Yellow Mustard Split Kernels of Mustard, 400gm Yellow Mustard Dall,Rai Dall

Mustard kernels, sometimes called Rai dal is mustard seeds with the outside got rid of, then kind of grounded. Mustard kernels are the primary ingredient in making pickles.
Premium Quality Kernels and not using a dust or any particles
It’s these kernels that give pickles the special tangy taste that makes Indian pickles famous through out the world. Mustard kernels are the life and soul of mango pickle, without it, it will be incomplete.
It can be added to curries, vegetable dishes, sauces, soups, stews and a lot more.