Flax seeds: Healthy seeds for a healthy life
Flax seeds are mild, crispy, and nutty flavor edible seeds. It is also called Linseeds. The flax crop is Linum usitatissimum which is a flowing plant in the Linaceae family. There are two varieties of flax seeds, golden and brown. Both types have the same nutritional value. Golden flax seeds are also called yellow linseeds or Solin.
For thousands of years, flaxseeds are used to prepare Ayurveda medicine in Asia countries. It is a functional food that is used by many people to improve their health.