Pure Pik Organic Kasuri Methi, Fenugreek Leaves, Dried Methi Leaves 200 Gram

Kasuri Methi has a particular taste and use. It gives a delicious taste to aaloo ki sabji, toor daal, methi khakhra, bhajiya, pakode and lots of Punjabi dishes
Since it is going via a stringent process of cleaning in our state of the art milling plant to keep it dust-free and take care of its freshness, Shirish Masale Kasuri Methi is a most popular choice some of the consumers, restaurants and the namkeen industry.
Add Kasuri Methi to boiled water with salt,Drain out the water and add this Kasuri Methi to vegetables or dal to reinforce the flavor and taste of your dish.
Add Pure Pik Kasuri Methi to flour to make delicious chapatties, parathas or pakoras.