Hakka cuisine is a regional Chinese cuisine that has its roots in the Hakka people who migrated from northern China to southern China centuries ago. One of the essential elements of Hakka cuisine is Hakka spice, which adds depth and flavor to Hakka dishes. In this blog post, we’ll take a closer look at Hakka […]
Authentic Hakka Spice: The Flavorful Heart of Hakka Cuisine Read More »
Pumpkin seeds (Pepitas) are seeds of pumpkin fruit. It is small, flat, and slightly oval in shape. They are available in green-colored shells in the market. They are also known as Pepita seeds. The scientific name of Pumpkin seeds is (Cucurbita Pepo L.) Pumpkin seeds are a powerhouse in lots of nutrients that are best
Nutrients are essential for a well-balanced eating regimen, taking on the responsibility of constructing and restoring muscle, keeping up solid bones, and supporting general well-being. While proteins from animal sources have been the conventional source of proteins for a long time, proteins from plant sources are becoming increasingly popular, particularly among those who are vegetarian
Effective High Protein Vegetables: A guidance to Maximize Your Plant-Based Protein Read More »
When it comes to classic cookie flavors, oatmeal raisin is a staple. But what exactly is oatmeal raisin and where did it come from? What is An Oatmeal Raisin Cookie? Oatmeal raisin is a type of cookie that combines the wholesome goodness of oats with the natural sweetness of raisins. Oats, a whole grain, are
Apricots are delicious and nutritious fruit that has been enjoyed for centuries. They are a good source of vitamins and minerals, including vitamin C, potassium, and beta-carotene. In this blog post, we will explore the numerous health benefits of apricots as well as any potential side effects to consider. From their antioxidant and anti-inflammatory properties
Discover the Surprising Apricot Benefits and Its Potential Side Effects Read More »
Gooseberries are a type of small, tart fruit that belongs to the Ribes family. They are native to Europe, Asia, North America & have been cultivated for centuries for their delicious flavor & nutritional value. One interesting fact about gooseberry is that they have a long history of medicinal use. In traditional herbal medicine, gooseberries
Gooseberry: Discover the Nutritional Power and Why You Should Add Them to Your Diet Read More »
Carrots are a good source of various nutrients, including vitamin A, vitamin C, and potassium. They also contain antioxidants, which are compounds that can help protect cells in the body from damage caused by free radicals. Indian carrot pudding also called Gajrela or Gajar ka Halwa in hindi language is a delicious dessert made with
Sugared cranberries are a type of festive and colorful garnish made by coating fresh cranberries in a mixture of sugar and water. They are often used to decorate desserts, such as cakes and pies, and can also be enjoyed as a sweet snack on their own. The sugar coating adds a crunchy texture and a
Amazing Sugared cranberries: the ultimate holiday garnish Read More »
Dry figs are a dry form of fresh fig which is a bell-shaped flowering plant (mulberry family). Fresh fig’s peel is green or purple and the flesh is slightly pink in color. It has lots of tiny seeds inside. Ficus carica is the scientific name of Fig. It is widely cultivated in the USA, Asia,
Dry Figs: God gifted Super natural fruit, It’s healthy benefits & Uses Read More »
Watermelon is Superfruit which keeps you hydrating in summer as it has 92 percent of water. While eating watermelon most people throw away its seeds, but do you have any idea that these seeds are healthy too? Are Watermelon seeds edible? Yes, Watermelon seeds are edible and are a good source of nutrients. They are
Discover the amazing health benefits of watermelon seeds and Its Uses! Read More »